Teal Celebrate the Season Card
For the card front: With the card open, place the border die shown along the right front edge, centering it on the edge, and secure with removable tape. Follow the manufacturer’s directions to die cut the card.
Cut 4¾"x6¼" cardstock, then die cut the right long edge, again aligning the same border die on the edge of the cardstock. Stamp the snowflake border along the decorative edge, cover with silver embossing powder, and tap off the excess. Melt the powder with the heat gun, then glue the cardstock centered on the front.
Cut 3¼"x6 1/8" Robin’s Red teal tapestry paper and die cut the right long edge, using the border die shown. Glue to the cardstock with the left, top, and bottom 1/16" from the edges.
Cut 1½"x6¼" Robin’s Red tan tapestry paper and die cut the right long edge using the die shown. Wrap a 7" ribbon ¼" from the left edge and glue the ends to the back. Glue the paper to the front as shown.
Die cut a 2½"x1½" label from Robin’s Red striped paper. Stamp and emboss a corner on each end of the label with silver powder and “celebrate the season” in the center with white powder. Mat on cardstock with 1/16" borders, then glue as shown.
Make a 6-loop bow with the remaining ribbon and tie the center with thread. Glue over the first ribbon at the label’s upper left edge. Glue the button to the bow center, then make a shoestring bow with thread and glue to the button. Place pearls as shown.
For the inside: Cut 2 5/8"x6¼" Robin’s Red striped paper and mat the left long edge on cardstock with a 1/8" border. Stamp and emboss a corner and two small snowflakes with silver powder in the upper and lower right corners. Glue to the inside along the right edge.
Cut 4¾"x6¼" cardstock, then die cut the right long edge, again aligning the same border die on the edge of the cardstock. Stamp the snowflake border along the decorative edge, cover with silver embossing powder, and tap off the excess. Melt the powder with the heat gun, then glue the cardstock centered on the front.
Cut 3¼"x6 1/8" Robin’s Red teal tapestry paper and die cut the right long edge, using the border die shown. Glue to the cardstock with the left, top, and bottom 1/16" from the edges.
Cut 1½"x6¼" Robin’s Red tan tapestry paper and die cut the right long edge using the die shown. Wrap a 7" ribbon ¼" from the left edge and glue the ends to the back. Glue the paper to the front as shown.
Die cut a 2½"x1½" label from Robin’s Red striped paper. Stamp and emboss a corner on each end of the label with silver powder and “celebrate the season” in the center with white powder. Mat on cardstock with 1/16" borders, then glue as shown.
Make a 6-loop bow with the remaining ribbon and tie the center with thread. Glue over the first ribbon at the label’s upper left edge. Glue the button to the bow center, then make a shoestring bow with thread and glue to the button. Place pearls as shown.
For the inside: Cut 2 5/8"x6¼" Robin’s Red striped paper and mat the left long edge on cardstock with a 1/8" border. Stamp and emboss a corner and two small snowflakes with silver powder in the upper and lower right corners. Glue to the inside along the right edge.