Die cut 2 oval panels from red cardstock and cut the side tab from one of the panels. Glue the remaining long side tab to the backside of the other panel. Die cut 4 panels from Christmas Sweets brown dot paper and cut the side tabs and center ovals from each panel. Center and glue each brown dot oval panel to each side of the red die-cut card.
Cut one small side tab from one of the inner ovals off. Use Ultra Clear tape to tape the remaining tab to the back of the opposite oval.
Die cut 4 medium ovals from Christmas Sweets green dots paper and ink edges brown. Assemble Christmas Candy Paper Tole gingerbread man and woman using foam tape and embellish with Silver and Red Jewel Dazzles™. Glue each assembled paper tole piece to a green dot oval. Stamp with VersaMark™ and emboss in white “Home is the heart…” and “Merry Christmas” on the remaining 2 green ovals. Die cut 3 tiny hearts from red cardstock and foam tape to the greeting ovals as shown. Glue a Paper Tole oval and a greeting oval to each side of the swinging ovals, alternating as shown. Embellish the top and bottom of the card front and back and inside left and right edges with Red Jewel Border Dazzles™. Close the card and gently swivel the ovals outward to turn as the card is opened.
Click to view large image
Cut one small side tab from one of the inner ovals off. Use Ultra Clear tape to tape the remaining tab to the back of the opposite oval.
Die cut 4 medium ovals from Christmas Sweets green dots paper and ink edges brown. Assemble Christmas Candy Paper Tole gingerbread man and woman using foam tape and embellish with Silver and Red Jewel Dazzles™. Glue each assembled paper tole piece to a green dot oval. Stamp with VersaMark™ and emboss in white “Home is the heart…” and “Merry Christmas” on the remaining 2 green ovals. Die cut 3 tiny hearts from red cardstock and foam tape to the greeting ovals as shown. Glue a Paper Tole oval and a greeting oval to each side of the swinging ovals, alternating as shown. Embellish the top and bottom of the card front and back and inside left and right edges with Red Jewel Border Dazzles™. Close the card and gently swivel the ovals outward to turn as the card is opened.
Click to view large image