Recipe Sharing Portfolio

Turn the portfolio with the flap at the right. Cover the portfolio with green paper with the apple border on the left side. Cover the chipboard postcard according to the manufacturer instructions and lightly sand the edges.

Glue the right side only to the edge of the flap. Glue a red bow to the lower right. Closure: Secure 2 apple brads to the edge of the apply border so that they close the flap when the postcard edge is tucked under the brad edge.

Inside the portfolio: Cover the inside left side with green paper (covering apple brad prongs) and glue the postcard art (without chipboard) and embellish with stamps and punch-outs from Finished In A Flash.

Cover the small flaps with green paper and stamp borders across each. Glue a chipboard star and “cookies” punch-out from the Finished In A Flash. Line the inside with dark red paper. Print out a recipe on yellow check paper and glue over the red. Glue a tag punch out from the Finished In A Flash with a vintage heart to the right side of the recipe. Glue an apple border to the right side flap.

Kitchen Vintage Postcard Kit

Sara’s Surfaces 6x6 Portfolio

Finished In A Flash Kitchen

Black inkpad

Acrylic block

X-acto knife

Zots™ adhesive dots