Project by Heidi Havens

Shaker: Use the Robins Beautiful Bouquet Stamp (the boot) on 4 1/2”x5 1/2” tan Adorable Scorable. Stamp with VersaMark&trade,; pour the Sparkle Puff embossing powder over it, tap off the excess and return it to the jar. Melt the powder with a heat gun. To make a frame: Cut a piece of gold metallic paper with the two largest straight edged rectangle dies. On the reverse side use Extra Sticky Tape to attach acetate and trim the acetate to fit. Place 2 layers of foam tape around the frame keeping the tape touching. Put a couple pinches of Blizzard Sequins in the center of the boot image and put the frame (gold side up) on top to make your shaker.

Center Step Card: Print out the pattern download. Using cream Adorable Scorable place the pattern on top. Score along the dashed lines and cut on the solid lines. Go over the score lines with a bone folder so they are crisp. Glue the shaker to the center leaving a 1/8” cream border. Cut two 4 3/4”x 1 3/4” pieces of the lace border Chantilly Lace 6x6 papers. Glue to the side panels. Cut two 1 1/2”x1 7/8” roses from the 12”x12” Chantilly Lace or out of the 6x6 papers. Glue on the bottom. Place gold Thin Line Dazzles™ around the smaller pieces.

Die cut a 1 ¾” circle from the tan Adorable. Stamp with VersaMark and use the Sparkle Puff embossing powder just like the previous stamp. Die cut the scalloped circle from Chantilly Lace and foam tape the circle on top. Glue to the shaker frame as shown. Zot a 2” brown bow to the top of sentiment. Glue individual Blizzard snowflakes around the card as shown. Place Brass Jewel Dazzles™ on the snowflakes and in the two bottom pieces as shown.