For the card front: Turn the card with the fold at the top. Cut 6½"x5" tan cardstock and glue to the front. Cut 6 3/8"x4 7/8" Christmas Sweets brown dotted paper and glue centered on the front.
Cut 4½"x6" tan cardstock and place in the embossing folder. Emboss it with the die cutter as the manufacturer directs, then trim the panel to 5¾"x4". Mat on red cardstock with 1/16" borders, using Ultra Tape to secure the layers, then glue to the front along the left edge.
Place a 1 7/8" round Dazzles™ ornament on red cardstock, a large oval ornament on green cardstock and a small oval ornament on white cardstock. Cover the red ornament with red glitter and rub the glitter over the sticky surface firmly. Tap off the excess, then burnish the glitter by rubbing your finger over it until no glitter flakes off. Repeat with green glitter on the green ornament and crystal glitter on the white ornament.
Cut out the ornaments. Glue the red and green ornaments and foam tape the white ornament to the right front as shown. Place Dazzles™ stars on three stars in the embossed panel and a medium rhinestone on each ornament. Cut two 4" red ribbons and one 4" green ribbon. Knot each and glue as shown.
For the inside: Cut 6¼"x4 5/8" Christmas Sweets candy cane paper and glue centered on the inside. Cut 4½"x6" green cardstock and emboss in the folder. Trim to 5¾"x2¼" from the top section of the wording, then mat on tan cardstock with 1/16" borders. Glue to the inside, ½" from the bottom.
Place a 2¾" round Dazzles™ ornament on red cardstock, then glitter and burnish as before. Cut out the ornament and glue at the upper right. Knot the remaining green ribbon and glue to the ornament. Place a rhinestone and red “good tidings” Dazzles™ as shown.
Cut 4½"x6" tan cardstock and place in the embossing folder. Emboss it with the die cutter as the manufacturer directs, then trim the panel to 5¾"x4". Mat on red cardstock with 1/16" borders, using Ultra Tape to secure the layers, then glue to the front along the left edge.
Place a 1 7/8" round Dazzles™ ornament on red cardstock, a large oval ornament on green cardstock and a small oval ornament on white cardstock. Cover the red ornament with red glitter and rub the glitter over the sticky surface firmly. Tap off the excess, then burnish the glitter by rubbing your finger over it until no glitter flakes off. Repeat with green glitter on the green ornament and crystal glitter on the white ornament.
Cut out the ornaments. Glue the red and green ornaments and foam tape the white ornament to the right front as shown. Place Dazzles™ stars on three stars in the embossed panel and a medium rhinestone on each ornament. Cut two 4" red ribbons and one 4" green ribbon. Knot each and glue as shown.
For the inside: Cut 6¼"x4 5/8" Christmas Sweets candy cane paper and glue centered on the inside. Cut 4½"x6" green cardstock and emboss in the folder. Trim to 5¾"x2¼" from the top section of the wording, then mat on tan cardstock with 1/16" borders. Glue to the inside, ½" from the bottom.
Place a 2¾" round Dazzles™ ornament on red cardstock, then glitter and burnish as before. Cut out the ornament and glue at the upper right. Knot the remaining green ribbon and glue to the ornament. Place a rhinestone and red “good tidings” Dazzles™ as shown.