Red & Black Christmas Card
For the card front: Turn the card with the fold on the left. Cut 4¾"x6¼" Eggnog black snowflakes paper and glue centered on the front. Cut 2¼"x6¼" Eggnog red/white snowflakes paper.
Punch two 1"x7" red cardstock scalloped borders, then glue as mats on the long edges of the red/white paper and trim the excess. Mat the long edges on gray cardstock with 1/16" borders, then glue the strip centered on the front.
Punch out the Eggnog die cuts shown and remove the nibs. Mat the “merry Christmas” label on red cardstock with 1/8" borders, then on gray cardstock with 1/32" borders. Foam tape to the front, 1 3/8" from the top. Foam tape the remaining die cuts and place rhinestones as shown.
For the inside: Cut 2"x6½" Eggnog black snowflakes paper. Punch another 1"x7" red scalloped cardstock border and glue as a mat on the black paper’s right long edge. Glue the paper next to the fold.
Cut out the Eggnog “may the Christmas season…” greeting and mat on red cardstock with 1/16" borders. Punch out the Eggnog black tree and remove the nibs. Glue the tree and greeting and place rhinestones as shown.
Punch two 1"x7" red cardstock scalloped borders, then glue as mats on the long edges of the red/white paper and trim the excess. Mat the long edges on gray cardstock with 1/16" borders, then glue the strip centered on the front.
Punch out the Eggnog die cuts shown and remove the nibs. Mat the “merry Christmas” label on red cardstock with 1/8" borders, then on gray cardstock with 1/32" borders. Foam tape to the front, 1 3/8" from the top. Foam tape the remaining die cuts and place rhinestones as shown.
For the inside: Cut 2"x6½" Eggnog black snowflakes paper. Punch another 1"x7" red scalloped cardstock border and glue as a mat on the black paper’s right long edge. Glue the paper next to the fold.
Cut out the Eggnog “may the Christmas season…” greeting and mat on red cardstock with 1/16" borders. Punch out the Eggnog black tree and remove the nibs. Glue the tree and greeting and place rhinestones as shown.