Cut 4 1/4”x5 1/2” of kraft brown cardstock and spritz lightly with water. Place inside the birthday embossing folder. Place the folder on top of the dark gray embossing platform and place the flexible cutting mat on top. Roll the “sandwich” through the Epic tool. Remove the embossed cardstock and glue to the front of the card 1/16” from the bottom and left. Trim the card so there is a 1/16” white border on all sides.
Apply Liquid Pearls to the raised areas as shown, in Gold Pearl, Peacock, Flamingo, and Avocado. Let dry. Apply a thin border of Peacock Liquid Pearls, covering the white edge. Let dry.
Water spritzer
Apply Liquid Pearls to the raised areas as shown, in Gold Pearl, Peacock, Flamingo, and Avocado. Let dry. Apply a thin border of Peacock Liquid Pearls, covering the white edge. Let dry.
Water spritzer